Havn Antwerp

A safe place to go to after a turbulent journey. A home, a shelter, a place of rest. A place where people come together to share their travel adventures, show each other their finds, make their plans for the next journey. A time to drink and eat and talk together, to tell of new tastes of other civilisations and distant travels. Each HAVN has its character, its flavours and sounds, its culture and nature... Each HAVN sounds, smells and tastes different... typical and unique...

This HAVN Antwerp gin has recognisable tones of Flemish rhubarb combined with a touch of cinnamon, anise and vanilla. A pleasant composition with an easy accessibility. Come home to Antwerp by the black cast-iron cooking pots full of Flemish rhubarb and comforting aromas and recognise the softly sweet touch of vanilla and cinnamon.

Ingredients: Rhubarb, cinnamon, aniseed and vanilla

Taste & aroma: Come home to the black cast-iron cooking pots full of Flemish rhubarb and comforting aromas and recognise the softly sweet touch of vanilla and cinnamon.

Garnish: Rhubarb or raspberries and star anise

Tonic: Franklin&Sons Mediterranean

This gin is also a perfect combination with ginger ale!

The bottle: The beautiful bottles undergo a special procedure: they all get a different fresh colour and are varnished with a kind of metal paint, after which they undergo an electric charge. This is how they obtain this ultra original flamed result. HAVN Gin was the very first gin to use this procedure.

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