Perlage, the water with the Champagne bubble!
Perlage is a water originating from Poland with a subtle bubble. Its unique composition of minerals and naturally low sodium content makes Perlage suitable with all types of wines and even the most sophisticated dishes. The small, fine bubbles give the water a champagne flavour and delicacy without overpowering the taste of food.
"Perlage" is the name of a special method of saturating water with carbon dioxide of natural origin, causing bubbles to be fine and slowly released. Just like good-quality sparkling wines. The effect? Particularly fine water and a high CO2 content.
| Country | Poland |
|---|---|
| Origin | Lublin Plateau |
| Brand | Perlage |
| Closure | Screw cap |
| Contents | 30CL |
| Mineral content | Average |
| Total Mineralisation | 440 mg/L |
| Carbonic acid | Fine |
| Packaging | Glass |
| Packaging | One way |
| Hydrogen carbonate | 400 mg/L |
| Calcium | 140 mg/L |
| Magnesium | 21 mg/L |
| Sodium | 9 mg/L |
| Chloride | 1 mg/L |
| Sulphate | 0 mg/L |
| Potassium | 4 mg/L |
