TaguaTagua Reserva Carmenere
 

TaguaTagua Reserva Carmenere

Description
TaguaTagua Reserva Carmenere - Deep ruby red colour. Spicy nose with hints of roasted black pepper. The mouth is lush with red fruits and berries, with a beneficial touch of chocolate and roasted coffee notes. The acidity is elegantly balanced and the tannins are pronounced, without trying to be intrusive. With a long, full-bodied finish. 

 

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Additional information

Brand

TaguaTagua
Wine name

TaguaTagua Reserva Carmenere
Grape variety

100% Carménère
Country

Chile
Origin

Central Valley
Type

Red Wine
Harvest year

2021
Packaging

Glass bottle
Wine content

75cl
Closure

Cork
Flavour

Berries, Chocolate, Coffee, Spicy, Red fruit, Spices
Wine and Food

Earthy Dishes, Lamb, Peking Duck
Alcohol (%)

13,5%
Viticulture

Conventional
Education

16 months French oak
Vegan

Yes
Sur Lie

No
Use within

5 years
Acid

3.6 g/L
PH value

3,7
Residual sugar

3.6 g/L
Serving temperature

18 - 20˚C
Article number

8160107

Description

Bodegas TaguaTagua

Located in Chile's famous Rapel Valley, Bodegas Tagua Tagua takes its name from the nearby town of San Vincente de Tagua Tagua. With vineyard plots in the Colchagua, Cachapoal and Maule valleys, Tagua Tagua wines are excellent expressions of Chile's diverse terroirs.

The wine represents the perseverance of those who managed to overcome Chile's intense terrain and fierce climate to produce world-quality wines.

Correa family

The Correa family has been making wine on their family farm for five generations, with over 100 years of experience behind them. Their legacy in the Chilean wine industry dates back to the mid-1800s as one of the pioneering wine families in the country.

Mission

Their mission is to provide a socially sustainable business for all the families of their farm and their community, while preserving their wild and natural environment by using winemaking techniques and farming practices that are in harmony with nature.

Sustainability is a key factor in every stage of their production, with great care taken to minimise waste and hardly any pesticides in the vineyard. They consider themselves one of the most environmentally conscious wineries in Chile.

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